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My name is Elizabeth Holli and I am a vegan home cook who recently moved to New York City.


I am also a contributor to Ethical Eats, which is a fun vegan cooking and living blog. It is a collaborative effort between vegan friends and vegan friends of vegan friends. Plenty of recipes and thoughts to explore!


Themed by Monique Tendencia.

∞ 5
Squash (roasted pattypan, golden zucchini, yellow crookneck) and herb ravioli with a very garlic-y marinara sauce. Topped with just a sprinkle of fake mozz. Homemade ravioli is fun to make and just about the easiest pasta to work with ever!

Squash (roasted pattypan, golden zucchini, yellow crookneck) and herb ravioli with a very garlic-y marinara sauce. Topped with just a sprinkle of fake mozz. Homemade ravioli is fun to make and just about the easiest pasta to work with ever!

  1. beansandgreens reblogged this from imakefood and added:
    try that! How fun.
  2. geminifive reblogged this from imakefood
  3. imakefood posted this